Our beautiful and very popular breakfast buffet.
Served daily in our main restaurant Latitud 58°.
Here you can order your omelette with your choice of ingredients directly on site by the omelette chef.
Opening hours:
Mon-Fri 07.00-10.00
Sat-Sun 07.00-10.30
For certain holidays and public holidays, times may change. Please contact us for updated information.
If you want to come and eat hotel breakfast without staying at the hotel, that's fine. Pass the reception, pay there and bring your receipt to breakfast.
Price:
SEK 245 for adults
SEK 115 for children (4-12 years)
Capture the day in the best way with brunch by the sea
Our delicious brunch is filled with platters of both good and healthy food. We serve fruit, sweets, pastries, bread, cold cuts, bacon, eggs, salads and some hot dishes.
Opening hours and price
The brunch is served every Sunday between 12.00 - 15.00. (not during the period from midsummer to week 32)
SEK 295 for adults and SEK 95 for children up to 12 years old.
Booking
You can easily book a table online. We highly recommend that you book a table.
Enjoy a delicious lunch with the sea as your closest neighbor
Our lunch is a standard two-course menu - main course and dessert.
The menu varies from day to day and if you don't want to be surprised, it is easiest to contact us on the same day to get updated menu information.
Some days if we have a lot of pre-bookings, we have a lunch buffet instead. Then our delicious lunch buffet is served in our open kitchen and on a cold salad table.
Price:
Two-course menu: SEK 189 per person, SEK 89 for children under 12.
Note: on days with lunch buffet, the price is 295 kr
You can now buy lunch vouchers from us.
10 booklets for 1650 SEK.
Purchased at our reception and valid for 1 year from date of purchase. Then there is a choice of two-course lunch or lunch buffet. Contact us the same day to know updated menu for the day.
Opening hours
Open for lunch Monday to Saturday 12-14.
On Sundays, our delicious brunch is served instead and then we are open 12.00-15.00.
Please note: During holidays and school vacations, times and menus may differ.
Booking
You can easily book a table online. We highly recommend that you book a table.
Dining experiences in the world's most beautiful archipelago
Every evening of the week we serve our a´la carte and for those who have a dinner package included in your booking, a delicious 3-course menu is served.
Please note that during Christmas Eve and New Year's Eve - we do not serve a´la carte menu.
The seafood buffet is served on Fridays - almost - all year round. During the period from Midsummer to week 32, as well as during Christmas, the seafood buffet is not served
Opening hours:
Every day from 18.00 to 22.00
Please note: on certain public holidays and school vacations, times may differ slightly.
Booking
You can easily book a table online. We highly recommend that you book a table.
Menus
Here you can read the menus served at TanumStrand.
The easiest and fastest way to get answers to your questions is to email hovmastare@tanumstrand.se
A´la carte is served all year round. Package menus are served throughout the year with the exception of the summer period or certain holidays.
Don’t forget to try the seafood while you’re here. Every Friday (almost) all year round, our popular seafood buffet is on display, where you can get a taste of what is fished directly from the sea outside us in Bohuslän. Every day we serve an a´la carte menu in the evening, and if you have booked a package, we serve a three-course menu.
Just a minute’s drive away is one of the wild oyster fields where the Klemming brothers nurture and harvest their catch – one by one by hand, in harmony with the sea and nature. You can’t get a purer and more local product than this. These oysters now have a protected designation of origin in the EU (PDO), and can thus be called Grebbestad oysters – in the same way as champagne and Parma ham. Grebbestad oysters are available every Saturday (almost) all year round at Sjöboden Udden down on the pier, and on certain days you can also order them in the Latitud 58° restaurant.
