Experience and learn more about the world of seaweed
Join our classic seaweed tasting where you and your colleagues can learn more about and taste this underrated raw material from our salty sea.
During a few inspiring hours you will learn how to find, recognize and pick seaweed in a sustainable way. Perfect for those who want an introduction to seaweed picking and to see and learn on the spot.
Crayfish boiling on the pier
Experience an authentic Bohuslän crayfish boil on the pier by the sea and taste freshly caught crayfish cooked into tasty delicacies on the pier. Experts will be on hand to give you the best tips on dill, salt, secrets and cooking time.
Oyster tasting at TanumStrand
Oysters are the shellfish Grebbestad is most associated with, and here the oysters are without exaggeration world-class. Participants in this activity will meet experts from Grebbestad and hear stories about “Ostrea Edulis”.
